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Mulukhiya and Sausage Miso Soup
If your children do not like mulukhiya, this miso soup, with sausage, is a good choice for them.
Ingredients (4 servings)
| Mulukhiya | 1/2 bunch |
|---|---|
| Vienna sausages | 4 |
| Water | 800 cc |
| Miso | 3-1/2 tablespoons |
Type of Miso
Awase (Mixed) miso
Our product used in this recipe
Ikiteru Awase Miso
(Living Mixed Miso)
Directions
- Boil the mulukhiya and mince with a knife until it becomes gooey. Cut the Vienna sausages diagonally into pieces.
- Bring the water to a boil and add the Vienna sausages. After the Vienna sausages are cooked, dissolve the miso and add the mulukhiya.
- Serve the miso soup in bowls.
★ A Note
The more you mince mulukhiya, the more it becomes gooey. Mince it as you like.
