365 Days Miso Soup
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Sesame-flavored Miso Soup with Soymilk
The flavor of sesame is appetizing. This is a healthy miso soup with a rich savor.
Ingredients (4 servings)
| Potato | 1 |
|---|---|
| Bacon | 2 strips |
| Spinach | 1 small stalk |
| Sesame paste | 1 tablespoon |
| Soymilk | 200 cc |
| Dashi stock | 600 cc |
| Miso | 4 tablespoons |
Directions
- Cut the potato, bacon and spinach into proper sizes.
- Bring the dashi stock to a boil and add the potato and bacon. After the ingredients are cooked, dissolve the miso and add the sesame paste and soymilk.
- Serve the miso soup in bowls with the spinach on top.
★ A Note
The umami (good taste) of potato and spinach is enclosed in the rich savor of sesame paste, soymilk and bacon in this miso soup.
Type of Miso
Shiro (White) miso
Our product used in this recipe
Shiro Miso
(White Miso)
